Food in America: The Past, Present, and Future of Food, Farming, and the Family Meal [3 volumes]
byAndrew F. Smith has taught food studies courses at the New School University in Manhattan for the past 20 years. He currently teaches courses in American food history, food controversies, and professional food writing.
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eBook
9781610698597
MLA
Smith, Andrew. Food in America: The Past, Present, and Future of Food, Farming, and the Family Meal [3 volumes]. ABC-CLIO, 2017. ABC-CLIO, publisher.abc-clio.com/9781610698597.
Chicago Manual of Style
Smith, Andrew. Food in America: The Past, Present, and Future of Food, Farming, and the Family Meal [3 volumes]. ABC-CLIO, 2017. http://publisher.abc-clio.com/9781610698597
APA
Smith, A. (2017). Food in America: The Past, Present, and Future of Food, Farming, and the Family Meal [3 volumes]. Retrieved from http://publisher.abc-clio.com/9781610698597